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March 09, 2018
Gyoza (餃子) or Japanese dumplings is very popular in Japan. It is often served at ramen restaurants or diners. Also you can find frozen ones or cooked ones at grocery stores or even at convenience stores. Often served as a batch of six or eight, we usually enjoy gyoza as a part of meal or a main meal alone. They come in carb, vegetables and protein in one ... continue reading →
March 02, 2018
This is Kai. He was born in Oct 2016 and now is about 2 years and 4 months old. He is a golden retriever. He is super friendly to anyone and very loving. He loves swimming, running, digging a hole, chasing a tennis ball, and eating ice cubes. He is very smart and he knows many words now, and some of the words are actually Japanese since I talked to him in Japanes... continue reading →
February 19, 2018
[wpurp-searchable-recipe] - - peanut butter, water, freshly squeezed lime juice, soy sauce, honey, garlic clove (mashed), toasted sesame oil, medium garlic clove (mashed to a paste), toasted sesame oil, Whisk all of the ingredients together in a medium bowl. Done!; - Use it for shrimp rolls or summer rolls[/wpurp-searchable-recipe]... continue reading →
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Hi! I'm Kai.
Hey! Nice to Meet You!
I’m Maki: I was grown up in Japan and had lived in California for a long time, and now my husband and I live in Hawaii with two dogs. I love cooking, mainly Japanese food.
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Filter by Categories
American_recipe
Hawaiian_recipe
sugar free_recipe
Type of Dish_recipe
dinner_recipe
smoothie_recipe
make-ahead_recipe
Japanese food_shop-page-wp
lunch_recipe
snack_recipe
cake_recipe
acai bowl_recipe
gluten-free_recipe
breakfast_recipe
appetizer_recipe
tools_shop-page-wp
Japanese_recipe
beef_recipe
Cuisines_recipe
vegan_recipe
Meal_recipe
pork_recipe
world_recipe
vegetarian_recipe
salad_recipe
Healthy_recipe
cookware_shop-page-wp
Dessert_recipe
fish and seafood_recipe
For the Kitchen_shop-page-wp
sushi_recipe
noodles and pasta_recipe
Others_shop-page-wp
rice and donburi_recipe
soup_recipe
sauce_recipe
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