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Vietnamese Peanut Sauce

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Vietnamese Peanut Sauce
Votes: 0
Rating: 0
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Servings
Ingredients
  • 1/2 cup peanut butter
  • 1/4 cup water
  • 1.5 tablespoons freshly squeezed lime juice
  • 3 teaspoons soy sauce
  • 2 teaspoons honey
  • 1 garlic clove mashed
  • 1/2 teaspoon toasted sesame oil
  • 1 medium garlic clove mashed to a paste
  • 1/2 teaspoon toasted sesame oil
Servings
Ingredients
  • 1/2 cup peanut butter
  • 1/4 cup water
  • 1.5 tablespoons freshly squeezed lime juice
  • 3 teaspoons soy sauce
  • 2 teaspoons honey
  • 1 garlic clove mashed
  • 1/2 teaspoon toasted sesame oil
  • 1 medium garlic clove mashed to a paste
  • 1/2 teaspoon toasted sesame oil
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Whisk all of the ingredients together in a medium bowl. Done!
Recipe Notes

Use it for shrimp rolls or summer rolls

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Japanese food_shop-page-wp
lunch_recipe
snack_recipe
cake_recipe
acai bowl_recipe
gluten-free_recipe
breakfast_recipe
appetizer_recipe
American_recipe
Hawaiian_recipe
sugar free_recipe
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dinner_recipe
smoothie_recipe
make-ahead_recipe
beef_recipe
Cuisines_recipe
vegan_recipe
tools_shop-page-wp
Japanese_recipe
world_recipe
vegetarian_recipe
Meal_recipe
pork_recipe
Healthy_recipe
cookware_shop-page-wp
salad_recipe
fish and seafood_recipe
Dessert_recipe
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For the Kitchen_shop-page-wp
noodles and pasta_recipe
Others_shop-page-wp
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soup_recipe
sauce_recipe
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